Something a little different - Don't be scared

I was playing around online today and ended up on a new website.  It's called CreepyFeeling.com.  There isn't a lot on there, but there was an empty section that was asking for true stories.  It made me think about when I was a kid.  There may be ways to explain what happened, but in over 20 years time I haven't come up with anything.  If anyone has any ideas that may explain something mentioned, please share your thoughts and ideas on here and/or at the CreepyFeeling.com site.  So, are you ready to find out what part of my childhood was like?  Here you go...

When I was about 4 or 5 years old, we lived in this 2 story house that was built in the early 1900's.  I never really heard about anyone passing in the home, but I can assure you that many weird things happened in that home.

There was always something knocking on the walls and/or doors.  My parents told of one morning they were awakened by someone beating on the door several times, and each time they answered, no one was there.  This happened a few times in a row that morning.  The last time they checked the door, and saw no one there, they smelled smoke.  Upon tracking down the smell, they discovered an outlet behind the refrigerator that malfunctioned and almost caught fire.  This one, I believe, is the only event I didn't witness first hand.

Aside from the everyday knocks and bangs, there was one thing that made me feel "singled out".  I think I was the only one to experience the "touches".  I don't know of any other way to explain it.  Some nights when I would being laying in bed trying to sleep, I could feel something "tickling" my back and sides.  It was almost like someone was playing with me.  There were times I would be walking through the house and bump into something that wasn't there.  I felt it.  It would sometimes slow me down or stop me even.  Like some sort of imaginary brick wall at times.  Other times it was like bumping into someone at the store when you don't pay attention.

Every once and a while my parents would have friends come over to eat.  I remember a few times when our house was full of people.  On one occasion, we had a full house.  One of the ladies had already gotten her plate of food and asked my Mom when the bread was going to be coming out of the oven.  My Mom just looked at her funny and went back to what she was doing.  She thought the woman was messing with her.  A little more time passed, and the woman asked her again about the bread.  My Mom finally answered her, that there was no bread cooking, in fact the oven had been off for quite some time.  The woman insisted my Mother was playing a joke and went to check the oven for the bread she had been smelling.  She went into the kitchen, saw that the oven was indeed off and cool to the touch.  She opened the door, and found nothing there.  

On the other side of the phantom smells was when all of us would stay away overnight.  We would only experience a certain smell when we would come back home after an overnight stay.  The smell was always of onions and fresh dirt.

As far as things in the house moving, it was quite rare.  The one that sticks out the most would be when my Dad and I were sitting in our living room watching TV.  While we were sitting there the door coming into the living room opened slowly by itself.  We heard the handle turn, and watched it creak open.  We were both shocked at what had happened.  Being just a little kid I didn't know what to do.  I did the first thing that came to mind.  Anytime I left a door opened, I was told to shut it.  So I saw this as my chance, and yelled out, "Shut the door!".  A few seconds went by, and the door started closing even slower than it has opened.  About halfway through shutting the door slammed shut as hard as it could.  The door never moved again on it's own, to our knowledge.  And I never yelled at anything weird in the house again either.  

Like a lot of people today, our TV would come on by itself, change channels, and the sound would go up and down.  The only difference was this was back in the 80's and our TV wasn't remote operated.  You had to pull the knob to turn it on, and push it to turn it off.  If you twist the knob, it would change the volume.  We had the old timey cable box that sat on top of the TV and you had to turn the knob on that to change channels.  The only thing we had with a remote was a VCR.  And somehow the remote kept getting lost and would show up weeks later in a completely different room.

The last thing I want to share is the only "physical" weirdness I witnessed.  It was early one morning.  I was in the living room once again watching my morning cartoons and getting my stuff together for school.  Then it happened.  Right there in the middle of the room.  It looked as if someone had taken a gigantic drag off of a cigarette, and exhaled it right before my eyes.  The white smokey-looking cloud came from nowhere.  It just swirled in from the middle of the room from thin air.  It filled a good portion of the room and then just dissipated back into nothing.  I was speechless because I didn't know what was happening, but I also felt no need to be scared.  It was truly something that has stayed with me through the years.

That house eventually burned down in the early 90's.  Amazingly, we were in the effort of moving into another home on the other side of town.  My Mother and I were staying at the new home the night the fire happened.  My Father was finishing up at work.  No one was in the house.  The gas furnace we had malfunctioned.  The explosion was strong enough to lift over half of the roof off of the second story of the house.  The room that was effected the most was the room my Father would have been sleeping in.  The explosion would have killed him instantly.  

I guess luck was on our side.


Everything mentioned here is true.  I could go into more detail, but then this post would be incredibly long.  I just wanted to get the main points across.  If anyone wants any further information, I'm willing to answer anything I can if it can solve what happened back then.  


I anyone wants to share their stories, you can do so at CreepyFeeling.com and/or below.  I can't wait to read what other's have experienced.


Until we meet again folks, remember to do something nice for someone else.  Pay It Forward

Homemade Chocolate Cake Covered with Ganache

I was sitting around the house today, and became bored with the TV and internet.  Most of the time when that happens, I end up in the kitchen.  I know I'm a "big boy", but I didn't go to the kitchen to eat.  I was on a mission.  I was there to cook.  But what was I going to cook?  I like trying to make new things just to see how it turns out, and if I want to change it around or add my own twist to it.  Well, if you made it past the title of this blog, you know I ended up making a Chocolate Cake.  When I got done, I posted this picture online:

Chocolate Cake covered with Ganache and dusted with Powdered Sugar.

I was proud of how it turned out and wanted to share it.  A friend of mine also thought it turned out well, and wanted me to post the recipe on here for her to try out as well. Before I go on, I want to take a moment and give my friend, Kim, a plug for her own blog at:http://kimberlydpegram1981.blogspot.com/.  She requested this, and has been a good friend over the years.  So when you get done drooling here, click on over and drool on her pages for a while and thank her for getting this recipe put up.

Now, on to the good stuff...

Ingredients for cake:

• 2 cups sugar
• 1-3/4 cups all-purpose flour
• 1-1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 cup milk
• 2 teaspoons vanilla extract
• 3/4 cup Cocoa Powder
• 1-1/2 teaspoons baking soda
• 2 eggs
• 1/2 cup vegetable oil
• 1/2 cup boiling water

Ingredients for Ganache:

• 1 bag semi-sweet chocolate chips
• 1 1/4 cup heavy cream
• 1/4 cup Cocoa Powder
• 1/4 cup Powdered Sugar
• 1/4 cup butter

Directions:

We'll start off with the cake.  Mix the sugar, flour, baking powder, salt, baking soda, and cocoa powder in a large mixing bowl. 

Now add in the wet ingredients except for water..  Milk, extract, eggs, and vegetable oil.

If you are hand whisking you should do this next part VERY slowly, as you do not want to cook the eggs already in your batter. Electric mixer should be okay, but still go slow, don't just pour the water in.

Start mixing your batter, and slowly pour in the hot water.  Allow each portion of water to be completely mixed before adding more.

Once all of the water has been mixed you should have a slightly runny batter.  

You can use 2 9" round cake pans, a regular bundt pan, or if you have another cake pan of equal volume.  Either spray them down with Baker's Joy (or equivalent I'm not picky) or butter your pan(s) with butter and a paper towel and lightly flour them afterwards.

Distribute your batter to your pan(s), and place them in a pre-heated 350 degree oven on the middle rack for 30-35 minutes.  All ovens were not created equally, so start checking you cake after about 20 minutes.  I test mine with a bamboo skewer but toothpicks, and quite possibly for the older crowd that still uses "the broom whiskers" all will work.  Pull your cake from the oven, and when you put your skewer/toothpick/broom whisker into the cake and pull it out, it shouldn't have any wet batter on it.  If it does, put it back in the oven for another 10 minutes and test it again.  When I get a clean test, I test several areas across the entire cake, just to make sure it done evenly.

Now on to the Ganache.  This is really easy.

Pour you semi-sweet chocolate chips into a medium mixing bowl.

Add the powdered sugar to the chocolate chips.

Add the cocoa powder to the chocolate chips.

Put the butter and cream into a small saucepan and bring it almost to a boil.  Be sure to stir the entire time to prevent burning or scorching.

You can tell it's almost ready when you start to see it let off steam, and it continues to do so as you are stirring.  If you get it to boiling for a few seconds, don't worry, all is not lost.

As soon as it is ready, pour the cream and butter mix in with the other ingredients.

It might be tempting, but let it sit for about a full minute before starting to mix.  This will give the chocolate chips time to soften and allow an easier mix.  Now is also the time if you want to try out some of your extracts.  Maybe a touch of vanilla, or strawberry, maybe even a touch of coconut.  You don't have to, but it may just add another level of complexity to you tastebuds when it's time to eat.

Once it is fully mixed, drizzle it over the top of the cake.

I can see it now.  Someone has done this with a bundt pan and is thinking, "Why do I have all of this Ganache left over!".  You may have some left over with the other pan assortments as well.  It's not a mistake.  Don't flood your cake with the Ganache.  It is already a rich flavored cake.  The remaining Ganache is for plating the slices.  If you serve on small plates or saucers, spoon about 2-3 tablespoons of Ganache onto the plate, and then place a slice of cake on top of it.  As you can see in the picture above, I also dusted mine with a little powdered sugar after adding the Ganache drizzle.  You can add more powdered sugar to the slices, or whipped cream.  Pretty much anything that goes with chocolate.

I admit that I like sweets.  This cake sits pretty much in the middle of the road for me.  It's very rich tasting, but it's also not overly sweet.  Be sure to have an ice cold cup of milk on standby as the perfect drink to go along with this.  

If you think this may be too much chocolate, you can swap out the Ganache for a simple glaze.  In a small mixing bowl add 2-3 tablespoons of milk.  To this you will add powdered sugar a little at a time while whisking until the mixture thickens.  It is a very quick glaze.  You can also add a touch of vanilla to the glaze for a little extra flavor. You would then drizzle it over your cake like the Ganache, but I wouldn't sprinkle the powdered sugar on the glaze.  

If you have anything you would like to add, change, or remove, then share it below.  If you have tried this one out and want to share your opinions below please do so.  You can also request me to write about almost anything.  I read every comment that goes into this blog, and I regularly check my social networks.  Feel free to contact me at any of these places, and the next article I write, might just be on your idea.  I will also give credit like I did at the beginning of this article.

As always, remember to do something good for someone else.  Pay It Forward.